Roast Vegetable Platter (Gluten Free Vegetarian)

Bring the vibrant flavors of Greece to your table with our perfectly roasted medley of potatoes, pumpkin, zucchini, and sweet potato. Marinated in a blend of classic Greek herbs and spices, every bite is packed with aromatic warmth and a touch of Mediterranean sunshine. Whether served alongside your favorite main dish or featured as a star on your party buffet, these roasted veggies are the ideal accompaniment to any meal. Crispy on the outside, tender on the inside, and bursting with flavor, they’re guaranteed to be a hit at your next dinner or celebration.

Serves:  This meal is designed as a side dish for a catered event. 

Catering Size Dish (2kg): serves 12 -13 portions (150g per persons)

Container: The dish is served in our alfoil cointainers

Heating: To enjoy this meal, follow heating instructions. 

*Weight: approx. 2kgs for catering (please note the weight is variable as our product contains only natural ingredients, and no stabilisers or preservatives.  This impacts the weight slightly due to water contained in natural products by +/-.05%)

Shelf Life:  This dish must be consumed on the day of delivery or pick up from store.