Gnocchi with Pumpkin & Capsicum Sauce (Vegetarian)

Packed full of flavor, this Gnocchi dish features a velvety, creamy pumpkin sauce enriched with the sweetness of roasted red capsicum. The perfect vegetarian option, it combines soft, pillowy gnocchi with a rich, savory sauce that’s simply irresistible. Flavored with onions, garlic, and a touch of parmesan, every bite is comforting and satisfying. Whether you’re serving it as a main for four or as a side for eight, this dish brings vibrant color and wholesome goodness to the table.

Container: The dish is individually baked into oven-proof containers and packed fresh (not frozen!).  

Weight: approx. 1kg for family size

Shelf Life: Family Size in the in-tact cry-vac for a week in the fridge or three months frozen.