This gnocchi dish is packed full of flavour, featuring a creamy pumpkin sauce flavoured with red capsicum. It's a great vegetarian option.
Serves: four people as a main dish or eight people as a side dish (1kg)
Ingredients: Gnocchi, roast pumpkin, red capsicum, cream, onion, crushed garlic, vegetable booster, parmesan cheese, salt & pepper, dried parsley.
Container: The dish is individually baked into oven-proof containers and packed fresh (not frozen!).
Heating:To enjoy this pasta dish, remove the plastic wrapping and follow the heating instructions provided. The container is safe for both oven and microwave use.
Weight: approx. 1kg for family size
Shelf Life: Family Size in the in-tact cry-vac for a week in the fridge or three months frozen.
