Perfect for individual catering events or in your fridge for your daily fix of salads for lunch!
Our salads, freshly made daily, have been a staple at the shop for over 30 years! They come in a lidded container with an additional container for the dressing. They are the perfect size for an individual to enjoy or to accompany a main meal for two.
The salad options are:
Greek (lettuce, red onion, grape/cherry tomatoes, feta cheese, cucumber and olives with lemon oil dressing) Gluten Free, Vegetarian
Caesar (lettuce, croutons, bacon, parmesan cheese, aioli dressing)
Chickpea & Kidney Bean (chickpeas, kidney beans, capsicum, balsamic dressing) Gluten Free, Vegetarian
Pesto Pasta (pasta, basil pesto dressing already mixed into the salad, parmesan, olives) Vegetarian
Potato (oven-roasted potatoes, capsicum, shallots, and mayonnaise dressing already mixed into the salad) Vegetarian, Gluten Free
Beef Noodle (Hokkien noodles, marinated beef strips, capsicum, carrot, shallots, sweet chilli dressing, sesame seeds)
Chicken Noodle (Hokkien noodles, marinated chicken strips, capsicum, carrot, shallots, sweet chilli dressing, sesame seeds)
Israel Cous Cous (Pearl Cous Cous, Carrots, Balsamic Onion, Orange Oil Dressing) Vegetarian
Beetroot (beetroot, capsicum, shallot yoghurt dressing) Gluten Free, Vegetarian
IMPORTANT INFO: These fresh salads have a shelf life of a maximum of 1-2 days in a fridge (ideal temperature: 2- 3 degrees).
