Hokkien Stir fry with Vegetables (Chicken or Beef or Vegetarian)
Hokkien Stir fry with Vegetables (Chicken or Beef or Vegetarian)
Tasty, colourful and fresh stirfry and vegetables is a guaranteed winner for dinner! Made with either a marinated chicken or beef combined with our fresh produce vegetables and hokkien noddles all toss in wok with amazing secret sauce!!
Serves: 2 people
**If you would like a catering size, give us a call at the shop 3379 7508.
Ingredients: Chicken or Beef or Vegetarian; hokkien noddles, seasonal vegetables (snow peas, zucchini, capsicum, onions, broccoli etc), sweet chilli sauce, soy sauce, sesame seed oil, red curry sauce, garlic, sesame seed sauce, salt & pepper.
Container: The dish is an oven-proof aluminium foil container, with lid.
Heating: To enjoy this dish, take the plastic wrap and the plastic lid, and place the container (it is microwave proof) into microwave for 8 - 10 minutes until warm.
*Weight: approx. 500 grams.
Shelf Life: In-tact cry-vac for a week in the fridge. Not for freezing.
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